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Saturday, December 2, 2017

Brown Rice and Quinoa

Howdy 😊

Still in the quest of breakfast foods that are satisfying....

I made this one up myself.

Brown rice with quinoa and sometimes with mushrooms too.

In my rice cooker.

1 cup brown rice
1/2 cup quinoa
Add water to 1/2 cup more than rice cooker recommendations so the brown rice will be soft, not chewy.
1 small can of mushrooms, chopped. or 1/2 cup chopped fresh

Cook and serve while warm enough to melt your imitation butter of choice (IBOC).  Makes about 4 generous servings.

I dress mine with a bit of IBOC, some soy sauce, and some imitation bacon bits.

Very satisfying, indeed.  Also good as a side dish at dinner!

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