For a high protein snack that is easy to carry with you, try these out! You can add your favorite nuts or dried fruit too.
1 c honey
1 c peanut butter
1 c carob powder
1 c sesame seeds
1 c sunflower seeds
1. Heat honey until warm, then add peanut butter slowly, until just mixable.
2. Stir in remaining ingredients and press into oiled 8 by 8 inch pan.
3. Chill for 1 hour. Cut into 25 small squares. Keep in fridge for up to 1 month; freeze indefinitely.
Source: Women's Health Magazine (womenshealthmag.com)
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